WE WILL BE CLOSED ON MONDAYS DURING SUMMER
Special Dessert of the week:
HOT LAVACAKE
served with fresh strawberries and Chantilly
SOUP OF THE WEEK
Cream of Asparagus
or
Veggie broth with diced vegetables
Only the very best ...
Bruno's Gourmet Kitchen is a team of French professionals with decades of experience providing the finest gourmet foods and pastries from Europe.
We strive to provide the very best to our clients, be it for a special occasion or a daily meal.
- All of Bruno's products are free of extenders, by-products, preservatives, MSG and artificial flavors.
- Bruno's uses only the highest quality ingredients to ensure optimal flavor and freshness.
Bruno has over 28 years of experience in the finest gourmet kitchens all over the world.
He trained in France with world renowned chefs Paul Bocuse, Alain Ducasse and Gaston Lenotre; then in England at the London Hilton.
In 1986 Bruno was recruited by Walt Disney Word in central Florida. He has also served as head chef for Le Coq Au Vin and Le Provence.
Weekly Menu and Specials
Bruno's offers a weekly menu with specials daily. Check back often to see our latest items. Call ahead or place your order online and we will have it ready when you arrive.
Aug 26th to Aug 29th
Special of the Week:
"Chicken Mediterranean "
Braised chicken in a light sauce with green & red Bell peppers, tomatoes, onions, garlic and "Niçoise" olives, served with rice
$ 10.95
Monday
CLOSED
Tuesday
"Steak aux 3 poivres"
Sautéed New York strip with 3 peppercorn Brandy sauce, touch of cream, served w/ green beans and Gratin "Dauphinois"
$ 12.95
Wednesday
"Crêpes au poulet "
2 thin baked crêpes filled w/ sautéed chicken & mushrooms in a Demi-Glace sauce served with a side of mixed Greens
$ 9.95
Thursday
"Cheese Steak Sandwich "
Slicede homemade roastbeed w/ caramelized onions & garlic butter on a French Baguette topped w/ melted Provolone Cheese served w/ Jus for dipping and pickles
$ 8.95
Friday
"Oriental style Orange Roughy "
Orange Roughy filet steamed "en papillotte" in a Ginger Soy sauce served with Jasmine rice and a medley of vegetables
$ 12.95
BON APPETIT !
